Spanobeetikas!

Yes, that's what it says--spanobeetikas, meaning lovely little pockets of carrots, beets, and spinach in phyllo pastry (otherwise known as a super awesome way to use your root veg in the wintertime). The recipe came about because I've had a serious craving for beets lately, and Nicole and I have a lot of leftover phyllo... Continue Reading →

Advertisements

Mindful Eating

This Lent, my partner Nicole and I have (loosely) committed to some different eating practices. Even though we love food in our house, it's true that we don't always take the time to savour our meals (there are lots of lunches I spend eating in front of the computer while doing research for Sunday's sermon,... Continue Reading →

Create a free website or blog at WordPress.com.

Up ↑