Menu Planning: Eat Like a Local Week One

I am so excited! On June 1st, Nicole and I officially kick off our month of eating locally. And even though it isn't June yet, I wanted to do a quick post to keep you up to date with some of our plans for the first few days. So, first things first: although June may... Continue Reading →

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Good and Cheap (potentially the most amazing cookbook ever)

So, this evening, I was scrolling through my Facebook feed, when I found this: the story of the most amazing cookbook ever. According to her website, foodstudies scholar Leanne Brown created the cookbook Good and Cheap to be a useful, use-able and beautiful cookbook "for people with limited incomes, particularly those on a $4/day food stamps budget." In... Continue Reading →

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