Lovely Lavender Cupcakes

Welcome back readers! It's Springtime in Nova Scotia! (Which also means my cooking is becoming significantly more interesting with fresh veggies, and it's easier for me to get out and around to do some food tourism for this blog!) So, as a nod to my first blog post about the Seafoam Lavender Farm almost a... Continue Reading →

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Shack-a-lak

Well, Penny may be the one who's 'full of it' (erm, or not...) but today, it was her schedule that was full.  So, I decided to be a guest writer on this great blog. Hiya.  Nicole here.  It was a day of dramatic skies in Malagash & Tatamagouche and bicyling between the two towns, I... Continue Reading →

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